Three new caffeoyl glycosides from the roots of Picrorhiza scrophulariiflora.

نویسندگان

  • Tong Fei Zhu
  • Kai Yi Huang
  • Xu Ming Deng
  • Yu Zhang
  • Hua Xiang
  • Hui Yuan Gao
  • Da Cheng Wang
چکیده

From the underground parts of Picrorhiza scrophulariiflora, three new caffeoyl glycosides, scrocaffeside A-C (1-3), together with two caffeic acid derivates, 4-O-beta-D-glucopyranosyl caffeic acid (4) and 4-methoxy caffeic acid (5) and a phenylethanoid glycoside, scroside D (6), were isolated. Their structures were elucidated on the basis of chemical and spectroscopic evidence and comparisons with literature data of related compounds.

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عنوان ژورنال:
  • Molecules

دوره 13 4  شماره 

صفحات  -

تاریخ انتشار 2008